Monday, December 20, 2010


My boyfriend and I made potica tonight.  Potica (pronounced "puh-TEETZ-ah") is a Croatian dessert.  It's made by rolling dough super-thin (see-thru, ideally, though I can't get there), spreading on the filling, then rolling the whole thing up, cutting it into small loaves, and baking it.  The filling is made with walnuts and lots of sugar and cinnamon and it is the tastiest substance ever created.  I use my Grandma Telfer's recipe.

No comments:

Post a Comment